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Category: Soups, Starters and Sides

Pea, Ham and Mint Soup

Pea, Ham and Mint Soup

This Pea, Ham and Mint Soup recipe came to life following our fabulous trip to Europe earlier this year (1000 Miles, 2000 Metres, 3 days and 4 countries; European Road Trip 2017 Stage One.). Once we arrived home we realised that we may have put on a teeny tiny bit of extra weight, having fervently sampled as many local delicacies as possible. In an effort to slightly reduce our waistlines I put together a series of tasty soups for our…

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Dauphinoise Potatoes

Dauphinoise Potatoes

This may be getting a bit close to the Irish stereotype, but I really love potatoes. Smooth creamy mash, buttered new potatoes, hot chips sprinkled with flaky sea salt, crispy roasties, fluffy baked potatoes…. But dauphinoise are something else – they also hit my other weak spot, cream. If an item on a menu is served with dauphinoise potatoes, then it pretty much guarantees I’ll be choosing it. It’s very simple to put together – the key to cooking them…

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